In the rear half of the night market on Yongping Street is a chilled doufu (bean curd) shop that uses only most proper almonds. Their almond doufu dish is smooth in the mouth and goes down nice and easy. It is served with almond milk. The light ﬂavor or almonds lingers in your mouth, totally changing any misconceptions one may have of the nut. They also make a specialty almond slushy and ice cream. Any one of these delightful foods is a good way to beat the heat. The ice cream is really a rare treat guaranteed to encourage repeat customers .